Cucumber Karam (salad with coconut) - Daisy aunty

Recipe by Daisy Dsouza

Ingredients:

2 cucumbers (cut in roundels)

1 large onion (sliced)

To grind:

1/2 coconut (grated)

2 tsp mustard seeds

lime size tamarind

2 green chillies

1/2" ginger

salt

Steps:

1. Grind the coconut, mustard seeds, tamarind, green chillies, ginger and salt in to a fine paste with 1/4 cup water.
2. In a mixing bowl, add the cucumber, onions and the ground paste. 
3. ENJOY!