Recipe by Jean Pereira
Ingredients:
200 gms asparagus
1 tbsp minced garlic
1/2 tsp salt
1 1/2 tsp pepper powder
1/2 tsp tandoori powder
1 tbsp olive oil
3 tbsp mozarella cheese
Steps:
Ingredients:
200 gms asparagus
1 tbsp minced garlic
1/2 tsp salt
1 1/2 tsp pepper powder
1/2 tsp tandoori powder
1 tbsp olive oil
3 tbsp mozarella cheese
Steps:
- Wash the asparagus and cut the stalk of the asparagus.
- Line the asparagus on a baking tray with baking paper and preheat the oven to 400F.
- In a bowl, mix together garlic, salt, pepper powder and tandoori powder. Add olive oil and mix well.
- Spread over the asparagus and give it a quick mix.
- Drizzle olive oil over the asparagus.
- Bake at 400F for 10 minutes.
- Sprinkle mozarella cheese and broil for 3 minutes.
- ENJOY!