Baked Red Bell Peppers - Oreen

Recipe by Oreen Pereira




Ingredients:
3 red bell peppers (chopped)

3 carrots (chopped)

For the marinade:
1/4 cup olive oil

1 tsp salt

1 tsp sumac 

1 tsp rosemary 

1 tsp pepper powder 

Steps:

1. Make a marinade with olive oil, salt, sumac, rosemary, pepper powder. 
2. Add in the carrots and bell peppers and mix well. 
3. Bake for 30 minutes at 400F. 
4. ENJOY!